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Starters

Ukrainian Borsch
Soup with beef.
Served with sour cream.
15 €

Greek Salad
Mix of greens, tomatoes, cucumber, grilled pepper, baked feta, olives and capers.
12 €

Zucchini Pancakes
Tender zucchini pancakes. Feta mousse served separately.
12 €

Truffle Buckwheat
Buckwheat with mushrooms, parmezan and truffle oil.
10 €

Beef Tartare
Raw beef fillet, truffle oil, shallot, capers, cornichon, dijon mustard, egg yolk, parmezan cheese. Served with toasted baguette.
16 €
Mains

Mushroom Risotto
Risotto with porchini, shiitake, portibellini, parmesan cheese and truffle oil.
17 €

Chicken Shnitzel with buckwheat
Big chicken breast snitzhel with bukwheat.
15 €

Chicken meatballs with mashed potatoes
Two chicken breast meatballs with mashed potatoes.
15 €

Fish Cakes with Vinnaigrette
Fish cutlets with vinnaigrette salad (beatroot, potato, carrot, pickled cucumbers, onion).
15 €

Kids Pasta
Linguini with ham and cheese.
10 €